Cocas \"de recapte\"<\/h3>![\"Coques](\"https:\/\/ascoturisme.cat\/wp-content\/uploads\/2023\/06\/Coques-de-Recapte.jpg\" "\\"\"Coques")
<\/span><\/div><\/div><\/div>It is a typical cake of many catalan counties, especially in our territory.<\/p>\n
This is a savory cake that in Asc\u00f3 has as ingredients: a fine base of bread, roasted red pepper, lots of onion and herring or sausage.<\/p>\n
It is a delight for the most demanding palates.<\/p>\n
FORN DE PA \u2013 PASTISSERIA \u2013 CAFETERIA GRA-BO – Carrer Joan XXIII, 2<\/strong><\/p>\n<\/div><\/div><\/div><\/div><\/div>\n<\/div><\/div><\/div><\/article>\n\nWines<\/h3>![\"Fotografia](\"https:\/\/ascoturisme.cat\/wp-content\/uploads\/2023\/06\/Vins1.jpg\" "\\"Wines\\"")
<\/span><\/div>![\"Fotografia](\"https:\/\/ascoturisme.cat\/wp-content\/uploads\/2023\/06\/Vins-1.jpg\" "\\"Wines\\"")
<\/span><\/div><\/div><\/div>Thanks to the work of the land and the care of its vineyards along with a great elaboration process, our local winery offers us high-quality wines that will surely bring you back memories of these lands full of hidden treasures.<\/p>\n
With varieties such as Grenache Noir, Macabeo, Parellada, Carignan and Muscat, Celler Serra produces a selection of wines that go well with fish dishes, meats, snacks and desserts.<\/p>\n
\n- White \u2018de l\u2019Illa\u2019 \u2013 Macabeo<\/li>\n
- Black \u2018de l\u2019Illa\u2019 \u2013 Black Grenache, Carignan<\/li>\n
- Sweet black wine \u2013 Grenache noir<\/li>\n
- Muscat \u2013 Small grain muscat<\/li>\n
- Mellow wine \u2013 Macabeo<\/li>\n
- Balastrera \u2013 aperitif wine<\/li>\n
- Sparkling wine \u2013 Macabeo, Parellada<\/li>\n<\/ul>\n
You can buy them at:<\/p>\n
\n- CELLER SERRA<\/li>\n<\/ul>\n
Carrer Joan XXIII, 1<\/p>\n<\/div><\/div><\/div><\/div><\/div>\n<\/div><\/div>
<\/div><\/article>\n\nWalnuts<\/h3>![\"Bossa](\"https:\/\/ascoturisme.cat\/wp-content\/uploads\/2023\/06\/nous.jpg\" "\\"Walnuts\\"")
<\/span><\/div><\/div><\/div>Aixaraf\u00f3 walnuts, from regenerative agriculture, are cultivated imitating as much as possible the nature that surrounds us.<\/p>\n
We do not use chemical or synthetic fertilizers, herbicides, insecticides, or fungicides; only biological products made of natural minerals.<\/p>\n
We fertilize with these minerals and compost from chicken manure improved with rock dust and remains of plant material. We work following the lunar phases and promoting the full potential of the environment we have at our disposal:<\/p>\n
\n- birds, bats, insects, etc.<\/li>\n<\/ul>\n
We encourage life on and in the soil to improve its resilience and fertility. We just let the plant eat whatever it wants whenever it wants. This way, we make the trees express their full potential, and consequently, the fruit has an exceptional mineral and nutritional richness. We flee from the standards set by marketing (color, size, external image) and we care about soil life, nutrition, and people\u2019s health.<\/p>\n
You can find them at:<\/p>\n
\n- CAMPS DE RIBES I SERRA<\/li>\n<\/ul>\n
Carretera de Camposines, 88<\/p>\n<\/div><\/div><\/div><\/div><\/div>\n<\/div><\/div>
<\/div><\/article>\n\nCold meat<\/h3>![\"Diferents](\"https:\/\/ascoturisme.cat\/wp-content\/uploads\/2023\/06\/emb2.jpg\" "\\"Cold")
<\/span><\/div><\/div><\/div>Elaborats a l’obrador de la nostra carnisseria seguint les directrius dels avantpassats donen com a resultat un aut\u00e8ntic embotit artesanal d\u2019una qualitat superior sent un plaer pels paladars m\u00e9s exigents.<\/p>\n
La m\u00e9s selecta elecci\u00f3 de carns magres i fresques, la qualitat i proporci\u00f3 de les esp\u00e8cies, el proc\u00e9s d\u2019embotit i el temps de curaci\u00f3 o assecatge, s\u00f3n part del sabor i qualitat d\u2019aquests productes.<\/p>\n
\n- White sausage<\/em><\/li>\n
- Black rice sausage<\/em><\/li>\n
- Black blood and onion sausage<\/em><\/li>\n
- \"Secallona\"<\/em><\/li>\n
- Spicy or sweet chorizo<\/em><\/li>\n<\/ul>\n
Els podeu trobar a:<\/p>\n
\n- CARNISSERIA M\u00aa CARME – Carrer del Riu, 42<\/li>\n<\/ul>\n<\/div><\/div><\/div><\/div><\/div>\n<\/div><\/div><\/div><\/article>\n<\/div><\/div>
<\/span><\/div><\/div><\/div>It is a typical cake of many catalan counties, especially in our territory.<\/p>\n
This is a savory cake that in Asc\u00f3 has as ingredients: a fine base of bread, roasted red pepper, lots of onion and herring or sausage.<\/p>\n
It is a delight for the most demanding palates.<\/p>\n
FORN DE PA \u2013 PASTISSERIA \u2013 CAFETERIA GRA-BO – Carrer Joan XXIII, 2<\/strong><\/p>\n<\/div><\/div><\/div><\/div><\/div>\n<\/div><\/div> Thanks to the work of the land and the care of its vineyards along with a great elaboration process, our local winery offers us high-quality wines that will surely bring you back memories of these lands full of hidden treasures.<\/p>\n With varieties such as Grenache Noir, Macabeo, Parellada, Carignan and Muscat, Celler Serra produces a selection of wines that go well with fish dishes, meats, snacks and desserts.<\/p>\n You can buy them at:<\/p>\n Carrer Joan XXIII, 1<\/p>\n<\/div><\/div><\/div><\/div><\/div>\n<\/div><\/div> Aixaraf\u00f3 walnuts, from regenerative agriculture, are cultivated imitating as much as possible the nature that surrounds us.<\/p>\n We do not use chemical or synthetic fertilizers, herbicides, insecticides, or fungicides; only biological products made of natural minerals.<\/p>\n We fertilize with these minerals and compost from chicken manure improved with rock dust and remains of plant material. We work following the lunar phases and promoting the full potential of the environment we have at our disposal:<\/p>\n We encourage life on and in the soil to improve its resilience and fertility. We just let the plant eat whatever it wants whenever it wants. This way, we make the trees express their full potential, and consequently, the fruit has an exceptional mineral and nutritional richness. We flee from the standards set by marketing (color, size, external image) and we care about soil life, nutrition, and people\u2019s health.<\/p>\n You can find them at:<\/p>\n Carretera de Camposines, 88<\/p>\n<\/div><\/div><\/div><\/div><\/div>\n<\/div><\/div> Elaborats a l’obrador de la nostra carnisseria seguint les directrius dels avantpassats donen com a resultat un aut\u00e8ntic embotit artesanal d\u2019una qualitat superior sent un plaer pels paladars m\u00e9s exigents.<\/p>\n La m\u00e9s selecta elecci\u00f3 de carns magres i fresques, la qualitat i proporci\u00f3 de les esp\u00e8cies, el proc\u00e9s d\u2019embotit i el temps de curaci\u00f3 o assecatge, s\u00f3n part del sabor i qualitat d\u2019aquests productes.<\/p>\n Els podeu trobar a:<\/p>\nWines<\/h3>
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Walnuts<\/h3>
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Cold meat<\/h3>
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